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  • 赵元
  • 性别

  • 出生年月

    1981/1/3
  • 所在单位

    动物科学技术学院
  • 专业

    动物营养与饲料科学
  • 电话

  • Email

    zhaoyuan4CL52@126.com

个人情况综述

赵元,女,19811月出生,中共党员,博士,教授,博士研究生导师。吉林农业大学动物科学技术学院动物科学系主任,畜牧学一级学科秘书。《Frontiers in Microbiology》和《Journal of Functional Foods》等杂志的审稿人。

学习工作简历

(1)学习经历

1999-2003 吉林农业大学动物科学专业 本科

2003-2006 吉林农业大学动物营养与饲料科学专业 硕士研究生

2006-2009 吉林农业大学动物营养与饲料科学专业 博士研究生

2)工作经历

2009/09-2011/11 动物生产及产品质量安全教育部重点实验室,助理研究员

2011/11-2014/09  动物科学技术学院动物营养教研室 ,讲师/硕士生导师

2014/09-2019/12  动物科学技术学院动物营养教研室 ,副教授/硕士生导师

2019/12-2020/05  动物科学技术学院动物营养教研室 ,教授(低职高聘)/硕士生导师

2020/05-2020/12  动物科学技术学院动物营养教研室 ,教授(低职高聘)/博士生导师/教研室主任

2020/12-2020/12 动物科学技术学院动物科学系 ,教授(低职高聘)/博士生导师/系主任

2021/01-至今 动物科学技术学院动物科学系 ,教授/博士生导师/系主任

教学工作

本科生:《动物环境卫生学》、《动物科学综合实验》

硕士研究生:《动物营养与生态环境专题》、《畜禽生态与环境控制》、《动物营养与饲料科学前沿》

博士研究生:《环境与营养专题》、《饲料科学进展》、《动物营养与饲料科学前沿》

留学生:《Special Topics on Animal Nutrition and Ecological Environment》

主要科研方向

1.猪禽营养与饲料科学

2.饲料抗营养因子

主要科研项目

1.仔猪个体对大豆抗原敏感性差异的遗传机制研究(20230508013RC),吉林省中青年科技创新创业卓越人才项目, 2023-2024,主持;

2.氨基酸同步释放型猪饲粮加工关键技术的研究与应用(20220202042NC),吉林省重点科技研发项目, 2022-2025,主持;

3.高效减氮排放型猪饲粮配制关键技术的研究(20180201018NY),吉林省重点科技研发项目, 2018-2020,主持;

4.饲草蛋白源与纤维互作效应对单胃动物健康的影响研究(2017YFD0502104-04),国家重点研发计划项目子课题,2017-2020,主持;

5.不同种属动物小肠上皮细胞与β-Conglycinin抗原表位结合受体表达与分布的比较研究(31572439),国家自然科学基金面上项目,2016-2019,主持;

6.果寡糖缓解大豆抗原诱导仔猪致敏反应及相关机制的研究(20160101348JC),吉林省自然科学基金项目,2016-2018,主持;

7.大豆抗原β-Conglycinin酶解肽对仔猪小肠上皮细胞紧密连接表达影响的研究,吉林省教育厅项目(2015198), 2015-2016,主持;

8.大豆抗原蛋白β-Conglycinin及其抗酶解肽对仔猪肠上皮细胞屏障功能损伤的研究 (31101719),国家自然基金青年基金, 2013-2015,主持;

9.大豆抗原蛋白Glycinin对仔猪肠上皮细胞机械屏障功能损伤的研究(201201098),吉林省科技厅青年科学基金, 2012-2015,主持;

10.仔猪胃肠组织对日粮抗原β-Conglycinin敏感性的研究(201044),吉林省教育厅重点项目,2011-2012,主持;

主要科研成果

(1)奖励:

1. 大豆凝集素对消化道屏障功能影响的比较研究,吉林省自然科学学术成果奖,一等奖,2014,排名第8

2. 猪消化道对大豆抗营养因子敏感性的比较研究,吉林省自然科学学术成果奖,三等奖,2014,排名第1

3. 大豆主要抗营养因子的抗营养机制及钝化机理的研究,吉林省科学技术进步一等奖(20092009J10019),2009,排名第8

4. 大豆主要抗营养因子抗营养机制研究,吉林省自然科学学术成果奖,一等奖,2011,排名第3

5. 仔猪饲粮蛋白原与肠道健康耦合机制的研究, 吉林省科学技术进步二等奖,2017,排名第2

6.牛奶功能性脂肪酸和蛋白质合成与调控机理的研究,吉林省科技进步二等奖,2020,排名第3

7.饲料氮源结构精准化及氮素高效利用体系创建与应用,吉林省科技进步二等奖,2022,排名第7

2)专利

1. 大豆凝集素提取纯化方法,ZL20111011490432014,发明专利

2. 兔小肠上皮细胞系及其制备方法, ZL201110114926.X,2012,发明专利

发表文章

(1) Mi Mengmeng., Shen Zhiwen., Hu Nianzhi., Zhang Qiyu., Wang Bin., Pan Li., Qin Guixin., Bao Nan., Zhao Yuan*. Effects of diets with different amino acid release characteristics on the gut microbiota and barrier function of weaned pigs. BMC Microbiol. 2003, 23(1), 18.  https://doi.org/10.1186/s12866-023-02762-8

(2) Yuan Zhao, Yaru Zhu, Guixin Qin, Li Pan, Hui Sun, Nan Bao*and Mostafa Mohamed Hasham & Mohammed Hamdy Farouk*. Physicochemical properties of dietary protein as predictors for digestibility or releasing percentage of amino acids in monogastrics under in-vitro conditions. Italian Journal of Animal Science. 2022, 21(1):507-21. https://doi.org/10.1080/1828051X.2022.2048975

(3) Qiyu Zhang, Bin Wang, Nianzhi Hu, Nan Bao, Li Pan, Yuan Zhao* and Guixin Qin*. Relationship between dietary amino acid release kinetics and nitrogen deposition in growing pigs. Animal Nutrition. 2022, 01(001). https://doi.org/10.1016/j.aninu.2022.01.001

(4) Nianzhi Hu, Zhiwen Shen, Li Pan, Guixin Qin, Yuan Zhao* and Nan Bao*. Effects of protein content and the inclusion of protein sources with different amino acid release dynamics on the nitrogen utilization of weaned piglets. Anim Biosci. 2022;35(2):260-271. doi:10.5713/ab.21.0142

(5) Yuan Zhao, Gaowa Naren, Jianan Qiang, Guixin Qin, Nan Bao* and  Mohammed Hamdy Farouk*. Identification of allergic epitopes of soybean β-conglycinin in different animal species.  Front. Vet. Sci. 2021.01.doi: 10.3389/fvets.2020.599546

(6) M.R. Thandavhathu, Yuan Zhao*, Guixin Qin*, Zhiwen Shen, Bin Wang and Qiyu Zhang. Effects of feed with different protein digestion kinetic profiles on intestinal health of growing pigs. S AFR J ANIM SCI. 2021, 51 (4). doi: 10.4314/sajas.v51i4.1

(7) Bin Wang, Mengmeng Mi, Qiyu Zhang, Nan Bao, Li Pan, Yuan Zhao* and Guixin Qin*. Relationship between the amino acid release kinetics of feed proteins and nitrogen balance in finishing pigs. Animal. 2021;15(10):100359.

doi:10.1016/j.animal.2021.100359

(8) Yuan Zhao, Shiyao Zhang, Xiaodong Zhang, Li Pan, Nan Bao, Guixin Qin*.   Fructooligosaccharide Inhibits the Absorption of β-conglycinin (A Major Soybean Allergen) in IPEC-J2. International Journal of Food Engineering. 2019, 15 (1). DOI: https://doi. 10.1515/ijfe-2018-0116  

(9) Chang Meinan, Zhao Yuan*, Zhang Xiaodong, Qin Guixin. Fructo-Oligosaccharide Alleviates Soybean-Induced Anaphylaxis in Piglets by Modulating Gut Microbes. Front. Microbiol. 20 November 2018 | https://doi.org/10.3389/fmicb.2018.02769

(10) Zhao Yuan, Liu Dandan, Zhang shiyao, Pan Li, Qin Guixin*.  Different damage to the mechanical barrier function of IPEC-J2 induced by soybean allergen β-conglycinin hydrolyzed peptides. International Journal of Food Engineering. 2017, 13 (10). DOI:https://doi.org/10.1515/ijfe-2016-0370

(11) Zhao Yuan, Zhang shiyao, Naren Gaowa,Qin Guixin*. The immunoreactive protein was produced during absorption of glycinin or its hydrolysate in IPEC-J2. International Journal of Food Engineering. 2017, 13 (9). DOI: https://doi.org/10.1515/ijfe-2016-0441

(12) Zhang shiyao, Cao Kefei, Liu Dandan, Naren Gaowa, Bao Nan, Zhao Yuan*. Development of dcELISA Method for Rapid Detection of β-conglycinin in Soybean. International Journal of Food Engineering. 2016, 12 (5). DOI: https://doi.org/10.1515/ijfe-2015-0359

(13) Yuan Zhao, Dandan Liu, Rui Han, Xiaodong Zhang, Shiyao Zhang,Guixin Qin*. Soybean allergen glycinin induced the destruction of the mechanical barrier function in IPEC-J2. Food and Agricultural Immunology. 2015, 26(4): 601–609.

(14) Yuan Zhao, Bing Zhang, Guixin Qin*, Tao Wang, Nan Bao, Xiaodong Zhang. Gastrointestinal Tissue Distribution of β-Conglycinin in Pigs at Different Growth Stages. Journal of Food and Nutrition Research. 2015, 3( 6):379-383.

(15) Yuan Zhao, Guixin Qin*, Rui Han, Jun Wang, Xiaodong Zhang,Dandan Liu. β-Conglycinin Reduces the Tight Junction Occludin and ZO-1 Expression in IPEC-J2. Int. J. Mol. Sci. 2014, 15, 1915-1926.

(16) Yuan Zhao, Bing Zhang, Guixin Qin*, Tao Wang, Jun Wang,Rui Han. Distribution of glycinin in the gastrointestinal tissue of pigs at different growth stages. Food and Agricultural Immunology. 2013,24(3):371-378.

(17) Yuan Zhao, Guixin Qin*, Zewei Sun, Dongsheng Che, Nan Bao, Xiaodong Zhang. Effects of Soybean Agglutinin on Intestinal Barrier Permeability and Tight Junction Protein Expression in Weaned Piglets. Int. J. Mol. Sci. 2011, 12, 8502-8512.

(18) Zhao Yuan, Qin Guixin*, Sun Zewei, Zhang Bing, Wang Tao.  Effects of glycinin and β-conglycinin on enterocyte, apoptosis, proliferation and migration of piglets. Food and Agricultural Immunology. 2010, 21 (3), 209-218.

(19) Zhao Yuan, Qin Guixin*, Sun Zewei, Zhang Bing, Wang Tao. Stability and Immunoreactivity of glycinin and β-conglycinin to hydrolysis in vitro. Food and Agricultural Immunology. 2010, 21 (3), 253-263.

(20) Zhao Yuan, Qin Guixin*, Sun Zewei, Zhang Xiaodong, Bao Nan, Wang Tao, Zhang Bing, Zhang Bolin, Zhu Dan, Sun Ling. Disappearance of immunoreactive glycinin and β-conglycinin in the digestive tract of piglets. Archives Animal Nutrition. 2008, 62 (4), 322-330. 

教材及专著

参编《饲料与饲养学》(第二版),中国农业出版社,2020

获奖信息

吉林省优秀博士学位论文获得者   (2011)

吉林省优秀硕士学位论文指导教师 (2016)

吉林省优秀硕士学位论文指导教师 (2018)

社会兼职

中国畜牧兽医学会动物营养学分会 会员

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